Biochemical Techniques Part II_B.tech Biotechnology

BIOCHEMICAL TECHNIQUES PART II

1.     Detergents: An Overview by J.M. NEUGEBAUER  (Click Here)

2.     Precipitation Techniques by S. ENGLARD & S. SEIFTER  (Click Here)

3.     Ion-Exchange Chromatography by EDWARD F.R  (Click Here)

4.     Protein Chromatography on Hydroxyapatite Columns by MARINA J.G (Click Here)

5.     Gel Filtration by E.S WAGEN   (Click Here)

6.     Chromatography on Immobilized Reactive Dyes by E.S WAGEN 

        (Click Here)

7.     One-Dimensional Gel Electrophoresis by DAVID E. GARFIN 

        (Click Here)

8.     Energetics of Substrate Binding, Catalysis, and Product Release by W.W. CLELAND & D.B. NORTHROP (Click Here)

9.     Hydrogen Bonding in Enzymatic Catalysis: Analysis of Energetics Contributions by S. SHAN and D. HERSCHLAG (Click Here)

10. High-Efficiency Full-Length cDNA Cloning by P. CARNINCI and Y. HAYASHIZAKI (Click Here)

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Biochemical Techniques Part I_B.tech Biotechnology

BIOCHEMICAL TECHNIQUES PART I

1.     Why Purify Enzymes By ARTHUR KORNBERG  

       (Click Here )

2.     Expression of Heterologous Proteins in Escherichia Coli By LARRY GOLD (Click Here)

3.     Strategies and Considerations for Protein Purifications By STUART LINN  (Click Here)

4.     Setting up a Laboratory by MURRAY P. DEUTSCHER

       (Click Here)

5.     Buffer Principles and Practic by V.S. STOLL & J.S. BLANCHARD 

       (Click Here)

6.     Measures of Enzyme Activity by E.F. ROSSOMANDO 

       (Click Here)

7.     Quantitation of Protein by C.M. STOSCHECK 

       (Click Here)

8.     Concentration of Proteins and Removal of Solutes by THOMAS POHL  (Click Here)

9.     Preparation of Extracts from Prokaryotes by M. CHULL & C.S. McHENRY  (Click Here)

10.   Preparation of Extracts from Plants by P. GEGENHEIMER 

       (Click Here)

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ICT-231_Information and Communication Technology_B.Tech Biotechnology

THIRD SEMESTER B.TECH BIOTECHNOLOGY

Course Title : Information and Communication Technology

Course No   : ICT-231

Credits         : 2(1+1)

Semester      : III

Text Books:

1.   Sinha PK and Sinha P. 2007. Computer Fundamentals by, 6^th ed. BPB Publications, New Delhi (Click Here)

2.   Panse VG and Sukhatme PV. 1985. Statistical Methods for Agricultural Workers, ICAR, NewDelhi.

Websites:

1.   http://www.tutorialsforopenoffice.org/category_index/base.html

2.   http://mkisan.gov.in/downloadmobileapps.aspx

3.   http://www.nrsc.gov.in/Agriculture

4.   http://iasri.res.in

5. /http://communicationtheory.org/berlos-smcr-model-of-communication/

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ENT-PL.PATH-231_Fundamentals of Crop Protection_B.tech Biotechnology

Third Semester B.tech Biotechnology

Course Title : Fundamentals of Crop Protection

Course No   : ENT-PL.PATH-231

Credits         : 3(2+1)

Semester    : III

Theory :

1. Schumann G.L. &Darcy C. 2009.. Essential Plant Pathology, APS Press, USA.

2. Agrios GN. 2005. Plant Pathology.5^th Edition.Elsevier Academic Press Publication. (Click Here)

3. Singh RS 2010. Introduction to Principles of Plant Pathology, 4^th ed.. Oxford & IBH Publishing Co. Pvt. Ltd., New Delhi.

4. Mehrotra RS & Agraval A. 2003. Plant Pathology. 2^nd ed. McGraw Hill Education (India) Private Limited, New Delhi.

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BOT-232_Plant Physiology_B.tech Biotechnology

Third Semester B.tech Biotechnology

Course Title : Plant Physiology

Course No   : BOT-232

Credits         : 3(2+1)

Semester    : III

Theory :

1.Verma V. 2007. Textbook of Plant Physiology,  Ane Books, India.

2. Pandey SN & Sinha BK. 2001. Plant Physiology, Vikas Publishing House, New Delhi.

3. Amar Singh. 1967. Practical Plant Physiology. Kalyani Publisher, Ludhiana

4. Malik CP. Plant Physiology2005, Kalyani Publisher, Ludhiana

5. Chore CN, Ghadekar SR & Patil RK. 2008 Crop Physiology; Agromet Publisher, Nagpur

6. Taiz L. & Zeiger E. 2010. Plant Physiology. 5^th Ed.  (Click Here)

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